Bread Skewers Recipe

ISLAMABAD: Give these Bread Skewers a try for a snack that’s both satisfying and delicious. These flavorful bread skewers are sure to be a hit with everyone.

Ingredients

For Chicken Filling:

• 1 1/2 cups mashed potatoes
• 2 cups shredded chicken
• 1/2 cup chopped green onion
• 1 cup cheddar cheese
• 1 cup chopped onion
• 1 tsp crushed black pepper
• 1 tbsp chilli sauce
• 1 tsp garlic powder
• 1 tbsp red chilli flakes
• 1 tbsp soy sauce
• 1 tsp salt

For Sauce:

• 1 cup mayonnaise
• 1 tbsp sriracha sauce
• 1 tsp garlic powder
• 1/2 tsp salt

For Bread Skewers:

• Bread slices (as needed)
• Chicken filling (as needed)
• Wooden skewers (as needed)
• Beaten eggs (as needed)
• Bread crumbs (as needed)
• Oil for frying (as needed)

Directions:

1. In a bowl, combine boiled potatoes, shredded chicken, chopped green onion, cheddar cheese, chopped onion, crushed black pepper, chili sauce, garlic powder, red chili flakes, soy sauce, and salt. Mix well and set aside.
2. In another bowl, mix mayonnaise, sriracha sauce, garlic powder, and salt to prepare the sauce.
3. Take a slice of bread and remove the edges. Spread the chicken mixture evenly on it. Place another slice of bread (with edges removed) on top. Cut the sandwich into small squares.
4. Thread the squares onto wooden skewers. Dip them in beaten eggs, then coat with bread crumbs. Deep fry until golden and fully cooked.
5. Your Bread Skewers are ready! Serve them with the prepared sauce and enjoy.